Fresh Tortellini with Raw Ham - Thin Puff Pastry and Delicious Filling

Tortellini with Raw Ham are prepared with thin egg pastry and a filling rich in meat, 30-month-aged Parmigiano Reggiano, PGI Mortadella and Raw Ham, following the ancient recipe of Modena.

Characteristics of Fresh Tortellini with Raw Ham

• High quality ingredients: Meat, Parmigiano Reggiano, Mortadella PGI and Raw Ham, selected to guarantee an authentic taste.

• Thin egg pastry: The thin egg pastry contributes to the quality and goodness of the tortellini.

• Traditional Recipe: Prepared following the ancient Modena recipe to preserve the gastronomic tradition.

Purchase and Storage Options

• Available formats: Fresh tortellini in 250g tub (2 portions)

• Quick cooking: Just 1 minute to have fresh and delicious tortellini on your table.

Duration and Conservation

• Shelf life: Fresh in a tray with a protective atmosphere, they can last up to 75 days if stored between 0°C and +4°C. Once opened, consume them within 3 days by keeping them in the refrigerator.