High Quality Cooked Ham - The Sweet and Delicate Taste of Italian Meat

The high quality cooked ham is produced exclusively with carefully selected Italian meat , ensuring the right balance between lean and fat. This process ensures a sweet and delicate taste on the palate.

Processing and Cooking of High Quality Cooked Ham

Careful steam cooking and manual processing of the raw material are essential to obtain the superior quality of our high quality cooked ham. Every phase of the process is taken care of in the smallest details to maintain the authentic and natural flavor.

Characteristics of High Quality Cooked Ham

• Selected Italian meat: Only high quality meat, with a perfect balance between lean and fat.

• Sweet and delicate taste: A soft flavour that conquers every palate.

• Steam cooking: A technique that preserves the nutritional properties and flavor of the ham.

• Handcrafted: Each piece is treated with artisanal care to ensure the highest quality.

• Gluten-free: Also suitable for those following a gluten-free diet.